Pecan Pie Cake

As we all pretty well seem to know, this year has been the year of cakes. I stumbled across this cake a while back and thought, Perfect for Thanksgiving! In fact, I debated making this for Hubby’s birthday cake since I knew he wasn’t going to be home. But then he was going to be home. In the end, he wasn’t home. Then I made a cake he would like just in case. Heck, we were eating it without him and he can’t have nuts so…

So one of the ladies my mom works with asked me to make a cake. It was going to be one she’d had I’d made before… a Pumpkin Spice Latte Layer Cake. Somehow with some convincing, I conned (haha) her into this one instead. She decided that yes, we’d do this one because the other flavor was more for her taste and this would be more for her whole family. My only request was I had to know how it was because I wasn’t going to get to try a bite. I hear it was excellent! I don’t know. I’ll probably have to make it sometime so I can try it! I like Pecan Pie.

Pecan Pie Cake

Unlike most of the cakes here lately 2 things… 1. I didn’t pull from here and there to do exactly what I wanted. I followed the recipe to a T. 2. It was only 2 layers high, not 3 or 4. The cake itself was made with brown sugar instead of regular sugar. It gave it a more molassessy feel/taste. Yup, totally made up that word. But as you know, brown sugar has molasses in it if you have to make it yourself. (more…)

Christmas Tree 2018 (And a Surprise)

Finally, the tree went up at our house over the weekend. I’ve been pretty much chomping at the bit (horse term) to get that tree up. I would like to say it went up without any hitches, but it didn’t… NOT. AT. ALL. In fact, I think the term hitches is a nice way of saying how things went on Saturday when we put the tree up. Sad day! Part of me wants to jot those memories down and part of me wants to forget it ever happened. No use in dwelling on the past, right? Let’s just say, Christmas is my favorite holiday (followed so close by Thanksgiving and all of the rest of the holidays) and I used the phrase, I Hate Christmas. Sadly, I try to teach Abug not to say hate. It’s something I try to instill in Abug, don’t hate. Yet I was so frustrated I kept saying HATE. Hypocrite! (that was directed at me, not you :))

The Tree

A few years ago we bought this tree at Lowe’s on sale after Christmas. Best purchase we’ve ever made when it comes to Christmas trees. It goes together so nicely and yeah, I love this tree. Plus, I’m a white light girl and hubby is a colored light guy… This tree flashes back and forth between white lights and colored lights. Best of both worlds!

My friend Harriett told me I needed to make a tree skirt for my tree, but it was too late to start it when she suggested that… so next year. I’m holding you to that Harriett! So Abug decided she was going to put the tree skirt on the tree… (more…)

Thanksgiving 2018

And just like that, Thanksgiving is over.  I saw a meme the other day that I actually saw a year ago… something about spending 10 hours cooking for it to be gone in 30 minutes and then spending 5 hours cleaning up or something. haha. But that’s kind of the fun in Thanksgiving!

It’s also funny how short weeks feel the longest sometimes. Thanksgiving is always the 3rd Thursday of November. And that week, every year feels so long! Probably because of the anticipation of what is to come that week. That’s what I’m going with anyway!

This year, we had plans to leave Tuesday after Abug got out of school to head to my aunt and uncle’s house in Oklahoma. I love when we get to go see them. I have a pretty small family as is, so when we don’t get to see each other on holidays it makes it feel so weird. Weird is the only word I can see to describe it. My family did get bigger when I married my husband, but still… unfortunately they don’t care for me very much so I’ve heard. I get blamed for things that are out of my control and that sucks. But my husband, he’s my rock. He loves me and that’s what matters!

Anyway, Tbug couldn’t come down with us because she had a dentist appointment on Wednesday. My parents weren’t able to come down until Wednesday night so they brought her with them. It was a big happy family!! (more…)

Family Fourth of July

I’ve talked about our Family Fourth of July quite a bit this week between the Spumoni Cake, the Wacky Cake, and the Chocolate Chip Cookie Ice Cream Sandwiches. A lot of food talk huh? I also made a Greek Pasta Salad. Holy Yum! But hello, where are the pictures of the fireworks? I’m so glad you asked!

I spent quite a bit of time coming up with what desserts we were going to take. Then making sure I had all the ingredients. Finally, the execution.

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My Mother’s Day 2018

Happy Mother’s Day! Mother’s Day is an interesting day, truly. Some people even choose not to celebrate it thinking that it is a Hallmark Holiday, however, those same people are willing to celebrate International Women’s Day. Just a thought. haha. I choose to celebrate Mother’s Day. It might be a Hallmark Holiday but you know… I like Hallmark movies. haha. I wonder if Hallmark tv channel and Hallmark Cards are one in the same… Google… I’ll be for you in a minute.

Now… I was a step-mother long before I was a mother. In fact, 6 years. There is a lot of debate if I got included in that celebration. There’s sometimes a debate if any step-mother’s are included. My husband included me although I didn’t feel like I should. But that’s neither here nor there. I am now a mom too. I guess I do get to celebrate Mother’s Day. Although I should clarify, earlier when I said I celebrated, don’t worry, I celebrated my own mother and my grandmothers.

Anyway, this year I invited my grandma, my mother in law, and of course my mother (after all right now we live in her house) for Mother’s Day dinner. The week leading up, I had no idea what I would make. I like to cook after all! But I was still at a loss for what to make. (more…)

Let Her Tell You About Her Mommy

Today is Mother’s Day. Happy Mother’s Day. This goes to ALL mothers! Mother’s who have given birth, mothers who have taken other’s kids to raise or help raise, those who have lost, those who have never been able to have their own. Have a great day!

I’m going to end this with a cute little questionnaire from my sweetheart! I’d ask my 15-year-old, but she’d probably get all the answers right, so I’ll stick with the 3-year-old.

My mom is 4 Years old

She likes to Clean and eat too

The best thing she cooks is Pancakes (more…)

Easter 2018 (Better Late Than Never)

Easter 2018

Yey! Easter has come (and gone!). This year we made a trip to my aunt and uncles in southern Oklahoma for Easter. It is a 5 1/2 hour trip down, so we left Friday, celebrated Easter (with dinner) on Saturday and drove home on Sunday. Luckily this was our year to have Tbug with us too! Woot woot!

We weren’t able to get Tbug until something like 1:30 on Friday and my dad wasn’t able to get off work until closer to 3ish so by the time we got out of there, it was closer to 4 or 5. I can’t quite remember but does it really matter?

On the drive down I listened to the book, The Time of My Life by Patrick Swayze and his wife Lisa Niemi. I can’t read in a car. I get car sick just sitting in one if I’m in the back seat, so reading is totally out of the question. But Audible to the rescue! It wasn’t a total loss, yey! I’ll have to do a “book report” on that in the coming days. So totally worth reading (or in my case, listening to).

We stopped in Oklahoma City for dinner. Technically Norman at a restaurant called Salt Grass. So totally YUM! Oh and don’t worry, I sent my friend Camille a picture of the water tower. I didn’t forget her on my way through… although I never got a response. In the words of Stephanie Tanner, How Rude! haha.

We got into AC & UB’s close to 11 pm. Abug told UB she was going to get up the next morning at 7 am and do chores with him. (more…)

The Rolls Debacle

One of my absolute favorite things to do is to cook. I’m pretty calm, cool, and collected when I’m in the kitchen, even under semi stressful situations. So let me paint this picture. Do you see the rolls above? They look pretty good, right? Well, they didn’t always look that way. Oh no…

We celebrated Easter this year with my aunt and uncle down at their house in Oklahoma. By the way, I LOVE my aunt’s kitchen. If someone wants to grant me a wish, I want her kitchen please! Anyway… I was going to make the rolls on Thursday before we went down on Friday, but AC told me to use her kitchen. Probably best, because trying to travel with bread wouldn’t have been all that easy.

So I woke up Saturday morning (we did Easter on Saturday since we had to travel home on Sunday) and started in on the rolls. I chose Pioneer Woman’s Clover Leaf Rolls from her Thanksgiving episode. It’s basically the same dough she uses for her cinnamon rolls. And I absolutely LOVE that dough recipe.

Everything was going according to schedule. Milk, Sugar, and oil on the stove to heat up just below boiling point. Cool off. Add Yeast. Dump mixture into flour, let rise for about an hour. Pull off in walnut sized chunks. Place three to a muffin cup. Let rise second time. Bake. Eat. Enjoy. Yum!

Or so I thought. AC ran out of flour in her jar so I yanked a bag out of the freezer. Mistake potential number 1. Then I spent a little time measuring it while my milk mixture was cooling. When I tested the mixture, it seemed a little cooler than normal. Mistake potential number 2. When I added the milk/yeast mixture to the cold flour, placed a teatowel over it, and went on about my business. I’m sure I allowed them to rise way over an hour because I forgot to set a timer for myself or make note of when I set them aside. (more…)

Christmas 2017

After we came back from Ft. Worth, I swear we all came down with the plague that everyone I know is fighting.  Ugh! In fact, here I am, still fighting it. It’s awful! But enough about that….

Three days before Christmas Abug and I decided we needed to work on Santa cookies. Santa was coming and with his long flight across country and the world, he needed some good sustenance, so we went with making Red Velvet Peppermint Kiss Cookies. We figured he’d get Chocolate chip everywhere else so we’d give him something a little different. That’s the way we roll in this house.

And might I mention, my kid is a country kid, but she’s worse than her mommy about having dirty hands. Making the Red Velvet part of the cookies, the food coloring along with some of the oil transferred to her hands (and mine) and she hated that! WOW!

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