Wonder Woman Sugar Cookies

Seems like here lately all I’ve been doing is cakes… and I won’t lie… I kind of like doing those these days. There was a while that I hated decorating cakes but sometime last year I found that love and this year I’ve honed in on that love. In fact, right now as I type this I have cakes in the oven baking. Ooooo are you excited to find out what is in the oven? Don’t worry, I’ll share… eventually.

Heck, these cookies are from a couple weekends ago. LIfe has been crazy lately. A lot of ups and downs and more downs but there are ups too. It’s that roller coaster ride thing. It would be easy some days to throw your hands up in the air and say, I’m done… But… I’m not done. Not yet. I’m just holding on and screaming my head off. Think roller coaster rides of course. I always compare life to a roller coaster ride. I love roller coasters but the older I get the more they scare the crap out of me for some reason.

More on that thought real quick… I guess when I was just barely tall enough to ride the roller coasters at Worlds of Fun in Kansas City, I used to cry because they wouldn’t let me ride while other people used to cry that they didn’t want to ride them. Now I get to call this thing called the roller coaster of life. haha.

Okay, back to the cookies… (more…)

Sesame Street Sugar Cookies

One day last month I got a PM from a friend asking if I could do Sesame Street Sugar Cookies for her friend’s little girl’s birthday. Can I? That’s a good question… but I believe the answer is, YES, Yes I can. That is after she said they could be any of the characters. Also… I went to my friend Google. Google gave me some confidence.

I decided I needed a frog cookie cutter. Frog head for clarification. (more…)

Pumpkin Spice Sugar Cookies

Let’s dust off the cobwebs around here with a nice little fall/pumpkiny/Halloweenie type post. haha. Like that do ya? Have you noticed that this time of year you can walk outside and there are spider webs it seems like everywhere? It’s like doing kungfu ninja type stuff. I’m not afraid of spiders. I can’t just say I like them, but I’m not afraid of them. Now, we all know that is a different story with snakes. I saw a couple of those here lately too. It’s getting too cold. Go into the hibernation. Ugh!

By the way, I got a new laptop and we’re arguing. I say one thing and then it does something completely opposite. Ugh! I might be able to type better if I’d cut my pesky nails. That’s how I always know my nails are getting too long… it interferes with my typing. But I guess that’s another story for another day. Just know, it types differently. It smells different (haha!). And well… it is different. Even Photoshop and I are arguing because I have a different version. sigh!

But let’s not focus on all of that. Instead… look at these gorgeous cookies!!!

Pumpkin Spice Sugar Cookies

(more…)

Tiramisu French Macarons

The same day I made the Strawberry Lemonade French Macarons, I made Tiramisu French Macarons. I really like Tiramisu and when I saw this recipe over on Tatyana’s Everyday Food, I just knew I had to make them. The question was…. when. I was back and forth, back and forth on which ones to make between these and the Strawberry Lemonade French Macarons… but when I made the Spumoni Cake, I had 10, yes 10 egg whites just sitting around so that meant… hello, multiple flavors of French Macarons.

Now, this might also be the place to mention that when you make one French Macaron shell batter, clean all your equipment before starting on the second round of batter. If I would have done that, I would have had 3 types of French Macarons, but when I didn’t clean my equipment, it tainted my egg whites and they didn’t meringue up like they were supposed to. So just remember, wash between batters! It’s important!

The only thing you don’t have to wash is the beaters on the hand mixer because all they touch are egg whites and some sugar. Easy enough. (more…)

Strawberry Lemonade French Macarons

I have been on a French Macaron kick lately, but I guess when you make French Buttercream, you have a lot of egg whites left over. If you didn’t know, French Buttercream is made with egg yolks. Don’t worry, they’re cooked! But we’re not really talking French Buttercream right now… we’re talking French Macarons. Hey, just a thought… Do you think that French Macarons and French Buttercream were made to be compliments so you don’t waste eggs? Just a thought.

But since I’ve had so many egg whites lying around, I thought French Macarons were in order. I love making them. I don’t have them perfected just yet… And practice makes perfect. Plus at our last dive club meeting, I made my friend Danielle a deal that I’d make her French Macarons if she’d make hubby some deviled eggs. He loves them and I’m not a fan so I don’t typically make them. In fact, I’ve only made the once in my life. It was fun boiling the eggs and then seeing if I did it correctly to see if the shells would peel correctly.

Speaking of Deviled eggs, I saw a deal at the grocery store where you crack the egg, pour it in, boil it, and it makes a perfect deviled egg. Interesting! (more…)

Cherry Cheesecake French Macarons

Saturday night we had my husband’s families Fourth of July Party. Lately, I’ve been on the kick to make French Macarons. It might be because my aunt stroked my ego and said that I made restaurant style French Macarons. We’ll blame it on her… lol.

I had egg whites that had been sitting out aging like they say that they need to do for French Macarons. I actually had other plans for them but wasn’t going to be able to do that for a while and didn’t want these to go bad. So I convinced Tbug to make the French Macarons. I thought she might enjoy making something different… Eventually, I had to take over because it was getting late at night and she still had her cookies to make… but she stuck it out to that point I took over. (more…)

Dinosaur Sugar Cookies

A couple weeks ago Abug had to have some dental work done. Either while I was sitting there waiting or just after I got a text from my mom asking if I had any dinosaur sugar cookies. I told her no and that we’d probably have to go on Amazon to find them. She mentioned a kitchen supply store there in town and asked if they’d have them. Truthfully, I figured the answer was no.

Abug did so well during her dental work and didn’t have any pain/issues afterward, that we decided to go to the store and see if we could find a dinosaur cookie cutter. They were getting ready for customer appreciation days the next day so they had them set up in the back. One of the workers helped me look for a dinosaur and Abug found it almost immediately.

I let my mom know we found one and she said great. Guys, I think I paid $1.50 for it… maybe… Amazon’s weren’t that cheap. Although I love Amazon and they had a lot of different dinosaurs than this one. (more…)

Unicorn French Macarons with a “raw” Cake Batter Filling

Did you know and realize my little girl is going to be 4 next Tuesday. How in the world did that happen? Someone please tell me and help slow down time! It’s flying by sooooooooooo fast. I remember as a kid they said it would but dang! Time really needs to slow down. I remember as a little kid how we wanted time to speed up so we could get our driver’s licenses, graduate high school, be of age to vote and drink and the list goes on. When I got to 25 I was done… that meant my car insurance dropped and I was okay with that. Then I wanted time to just slow down… but unfortunately, it doesn’t work that way.

With Abug’s impending birthday (I use those big words for my friend Jody haha… Hi Jody) it was time to start thinking about and planning for her birthday party. Lately, she’s been all about unicorns. This has been an ongoing thing for oh I don’t know… since before Christmas. My dad found a pony we could make into a unicorn for her for Christmas but it was in Iowa, at least 6-8 hours away and we didn’t have time to drive up and buy him. I’m kind of okay with that… she does have Aloha after all. But that’s another story for another day… (more…)

Woooo Pig Sooie! UofA Sugar Cookies

Do I have any University of Arkansas fans out there? No? Bueller, Bueller? haha.

A couple weeks ago I was asked if I could do some U of A cookies. I thought, well maybe, what do you have in mind. We discussed it back and forth, she sent me a few ideas and bam! the magic began. Okay… well, the “magic” began a couple weeks later because obviously, I had a little planning/prep time.

Now, if you don’t know, U of A’s mascot is the Razorback. And apparently at all football games anyway (or sometimes just in a large crowd of Arkansas fans), you hear them yell Woooo Pig Sooie! Truthfully, I have no idea what that means, but it’s funny to hear a crowd of them yell it. I kind of assume it’s a lot like being at a Chiefs game when all of the fans start chanting the Tomahawk chant. A few years ago, at a Houston Texan’s game when we shut them out, you could hear Chiefs fans on the tv. I assume, the Woooo Pig Sooie! might be something like that. Just a guess. (more…)

Fishing Sugar Cookies

I’m a couple weeks behind sharing these cookies. It happens. Life happens. I’ve had a lot going on in my life and I promise that a lot of things will have light shed on them very soon. Truthfully, just waiting on a couple more pieces to fall into place.

So Fishing Cookies. My friend Jody hit me up and asked if I’d do some cookies for her cute little boy. Hey, who am I to turn down that cutie! haha. He just had his birthday last month. They are totally into fishing. Now… the one way I would tell her NO is if she made me touch a real fish. Now… I have touched a real fish, I screamed, made the boat captain think I fell overboard. It was great. I’m not a fan of fish. haha.

But these weren’t real fish so we were good. We discussed a few different ideas/options and came up with fishing bobbers. Easy peasy. haha. But seriously, they turned out soooooo darn cute! If I do say so myself. (more…)