Me Archives | Midwestern At Heart

Tiramisu French Macarons

The same day I made the Strawberry Lemonade French Macarons, I made Tiramisu French Macarons. I really like Tiramisu and when I saw this recipe over on Tatyana’s Everyday Food, I just knew I had to make them. The question was…. when. I was back and forth, back and forth on which ones to make between these and the Strawberry Lemonade French Macarons… but when I made the Spumoni Cake, I had 10, yes 10 egg whites just sitting around so that meant… hello, multiple flavors of French Macarons.

Now, this might also be the place to mention that when you make one French Macaron shell batter, clean all your equipment before starting on the second round of batter. If I would have done that, I would have had 3 types of French Macarons, but when I didn’t clean my equipment, it tainted my egg whites and they didn’t meringue up like they were supposed to. So just remember, wash between batters! It’s important!

The only thing you don’t have to wash is the beaters on the hand mixer because all they touch are egg whites and some sugar. Easy enough. (more…)

Strawberry Lemonade French Macarons

I have been on a French Macaron kick lately, but I guess when you make French Buttercream, you have a lot of egg whites left over. If you didn’t know, French Buttercream is made with egg yolks. Don’t worry, they’re cooked! But we’re not really talking French Buttercream right now… we’re talking French Macarons. Hey, just a thought… Do you think that French Macarons and French Buttercream were made to be compliments so you don’t waste eggs? Just a thought.

But since I’ve had so many egg whites lying around, I thought French Macarons were in order. I love making them. I don’t have them perfected just yet… And practice makes perfect. Plus at our last dive club meeting, I made my friend Danielle a deal that I’d make her French Macarons if she’d make hubby some deviled eggs. He loves them and I’m not a fan so I don’t typically make them. In fact, I’ve only made the once in my life. It was fun boiling the eggs and then seeing if I did it correctly to see if the shells would peel correctly.

Speaking of Deviled eggs, I saw a deal at the grocery store where you crack the egg, pour it in, boil it, and it makes a perfect deviled egg. Interesting! (more…)

Spumoni Cake

I broke my blog this morning. I could get to the actual blog, but to write new blog posts, that’s what I broke. I couldn’t even get there. I don’t know why. Thanks to my brilliant husband, he fixed it. I made him think. So here we are, back up and running, again. I joke that I keep him around to fix my blog. It is a joke but he has fixed it for me more than once.

Back around the 4th of July (which was last week… wow!), my husband’s family had their yearly get-together. I got busy trying to decide just what I wanted to make to take. If you’ve noticed, here lately I’ve been really into cakes. So of course, I had to choose a cake. I also chose to make Cherry Cheesecake French Macarons because I had a bunch of egg whites just sitting around. I’ll explain later… obviously. (more…)

Memorial Day Weekend 2018

Better late than never, right? I guess taking a week off from blogging last month didn’t help and then needing to blog like 5 times per day to either keep up or get caught up… whew! So we’re going to learn about Memorial Day Weekend today, the first day of July because that’s how I roll. I also woke up this morning to thunder and rain. OMG, we sooooooooo need the rain!

Memorial Day Weekend 2018

Going into Memorial Day Weekend, we weren’t sure where we’d sleep. Maybe the bed of my truck. Seriously, no idea, but then Jared bought a horse trailer with living quarters and BAM! he let us borrow it and we got to sleep in a bed. Whew!

Like most of our Memorial Day Weekends since 2014, we’ve spent them at the lake. This year was a bit different because Tbug didn’t get to go with us. Bummer! This is our first MDW without her since 2014. She started working on her SCUBA certifications that year. And prior to that year, we were elsewhere. (more…)

The Ultimate Birthday Cake

It seems like a lifetime ago, but I took cake decorating classes. They were the Wilton ones through Michael’s Craft Stores. And I loved them all at the same time they felt overwhelming. Almost to the point, I really didn’t do cakes for a long time. Every now and then, the special occasion I could be talked into it, but for the most part, I avoided it like the plague.

A year ago, I got convinced to do a birthday cake for a friend’s friend. Gosh, I was so stressed out I thought I was going to cry. Then… something changed. I can’t explain it, but I made my dad a birthday cake with the help of my girls. Then we made my mom a birthday cake. Then Abug and I made my aunt a birthday cake. And slowly cakes started coming back into my life.

And then one day in May, I decided I was going to make birthday cakes to take to the lake for Memorial Day Weekend. Somehow, somewhere I got hooked on a blog called Liv for Cake. Her cakes really and truly impressed me. And that passion, that desire to decorate cakes just came back. Sure, I can buy icing in a jar (although I don’t) and a box cake mix and make a cake. But there was something about her website that drew me in. It was nuts!

I knew there would be a lot of kids at the lake, so I was afraid that they may not like the Chocolate Dulce de Leche, and that’s when I also found a funfetti cake recipe to try… but I was all the sudden hooked. Even with the few mishaps that happened.

And lately, my husband has been feeding this “addiction” for lack of better word. I upgrade my cake turntable to the above picture. I got some 6″ cake pans along with a few more 9″ and bam, I’m cooking up a storm, mistakes included. (more…)

Unicorn Cupcakes

At our house, it seems like birthdays just go on and on. That is no different for the Abug. She had her birthday party, we took birthday cupcakes to the lake (here), and then she got to go out to lunch and dinner on her birthday. And since you need a birthday cake on your birthday, she got one of those too.

We learned early on that going to the lake with birthday cake, cupcakes are easier. You don’t have to have a knife and plates to cut up and serve birthday goodies. Now… earlier this year, we actually had cake at the lake (Funfetti & Chocolate Dulce de Leche), but for her birthday it’s a little different. Why? Well, usually we are celebrating it at the lake during the Underwater Safari Hunt. That is just a crazy day anyway, so cupcakes are definitely the way to go.

Initially, I wanted to do the horse/unicorn head cupcake I saw on Facebook earlier this year for our cupcake, but since I decorated on Friday, I was afraid that heading to the lake with it already decorated, they could potentially move and that would be sad. Then I ran across Cupcake Jemma’s YouTube video on Unicorn cupcakes and I was sold on that idea. I already had some fondant at the house for the Unicorn Cake horn and ears that needed to be used up. Easy Peasy! (more…)

Dinosaur Sugar Cookies

A couple weeks ago Abug had to have some dental work done. Either while I was sitting there waiting or just after I got a text from my mom asking if I had any dinosaur sugar cookies. I told her no and that we’d probably have to go on Amazon to find them. She mentioned a kitchen supply store there in town and asked if they’d have them. Truthfully, I figured the answer was no.

Abug did so well during her dental work and didn’t have any pain/issues afterward, that we decided to go to the store and see if we could find a dinosaur cookie cutter. They were getting ready for customer appreciation days the next day so they had them set up in the back. One of the workers helped me look for a dinosaur and Abug found it almost immediately.

I let my mom know we found one and she said great. Guys, I think I paid $1.50 for it… maybe… Amazon’s weren’t that cheap. Although I love Amazon and they had a lot of different dinosaurs than this one. (more…)

The Birthday Party

This sweet little girl is 4 today. 4. How did that happen? I seriously don’t know. It seems like just 4 years went by in the blink of an eye. I’m sooooo proud of how she’s turned out and some days she leaves me shaking my head wondering how her mind got where it got!

Only having her sister around certain times and with trying to plan a birthday party around our hectic at times schedule, we actually wound up celebrating her birthday 2 weeks early. Hey, a girl is allowed to celebrate her birthday for a month, right? I think so!!

The Birthday Party

I knew the theme was going to be Unicorn’s since sometime last fall. It’s random. It’s so totally her! I did some research online looking for party decorations. I started to order offline but then went to town to Party City to see what they had. They had everything I wanted and I could walk away with it in hand so I went ahead and changed up the unicorn pattern a little and bam, we were set! (more…)

From a Paris Balcony {Book Review}

From a Paris Balcony Book Cover by Ella Carey

I didn’t realize it but I’m on book 11 of my 12 challenge. That’s nuts! Seriously, last I knew I was on book 6 or something. It’s crazy. I’ve read…

Just One Year – Gale Forman
Just One Day – Gale Forman
Just One Night – Gale Forman
Fearless Fourteen – Janet Evanovich
Finger Lickin’ Fifteen – Janet Evanovich
The Time of My Life – Patrick Swayze and Lisa Niemi
My Life in France – Julia Child
Royal Date – Sariah Wilson
Royal Chase – Sariah Wilson
Royal Games – Sariah Wilson
From a Paris Balcony – Ella Carey

Now… Just One Night was a Novella so maybe I should do another one that makes 13 to make 12. Just a thought. Earlier this year I got a Kindle Fire. I’ve mentioned before I love love love real books, but I kind of love love love my Kindle Fire too. Can you have it both ways? (more…)

The Unicorn Cake

AKA… the Cake that Tried to Kill Me…..

Before we get started on the cake that tried to kill me… Can I tell you a little side story? I couldn’t sleep last night. When I have things to do the next day, you know, a to-do list… I have nightmares about it. My brain won’t shut down and I lie awake wondering a) if I’ll get it all done and b) should I get up now and do it so I’m not wasting my time since I’m just laying here staring at the ceiling?

Although… sometimes food haunts me I think. After I watched Julie and Julia for the first time, I couldn’t sleep. All I thought about was food that night. Learning how to be like Julia. I think I have problems :). But last night all I could think about were the cupcakes that I needed to get done today. The icing, the decorating, the icing. Oy! For over an hour. Then I was hot, but my knees were cold… something weird with me… It can be 110˚ in the shade and my knees will feel like they just came out of the freezer. It hurts like hell! Pardon my language.

Okay, now that I’ve gotten that out, we’ll call it confessions, let’s look at the cake that tried to kill me… btw I didn’t dream about this cake. Maybe that was my problem… (more…)