I’m pretty sure these days I meet myself coming and going. I try not to but dang. Anyway, last week I mentioned something about a BBQ/Smoked meats thing. Well here are the details… FINALLY!
So we started hanging out with our dive friends in 2013 when we met them. It wasn’t an immediate BAM, we’re friends, but pretty darn close. So throughout the last couple of years, hubby and Jared have been smoking different types of meats for different events. Events include just a night in with friends to dive club meetings to events for the Red Coaters at Chiefs Stadium. The big leagues… in our books anyway.
They have been honing in on our their meat preparations. Wow, that sounds weird. ha! Anyway, last fall they went to Kansas City to a Chiefs game and actually cooked for 60+ Red Coaters and family. Then the leftover meats, they tried passing out to passer byes. A lot of people around our hangouts really like their brisket and pulled pork and chicken, etc, so they told them they needed to start entering contests. (more…)