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Are you dying Easter eggs this year? How about making Deviled Eggs for Easter? Try this tip on getting them just right…in the oven! So so EASY and they turn out great. This has already changed my life for the better.
Place eggs in a muffin tin and bake at 325 degrees for 28 minutes. After cooking, transfer to a bowl of cool water and let sit for a few minutes. Change the water if necessary to keep cool.
Peel and serve!
So last night I went through the Pioneer Woman’s cookbook and made another tasty dish. This time we had Chicken Spaghetti. I actually made this as my first recipe when I got her cookbook so I wouldn’t have had to make it again for my 101 in 1001 but I figured I would anyway. It’s…
Did you know and realize my little girl is going to be 4 next Tuesday. How in the world did that happen? Someone please tell me and help slow down time! It’s flying by sooooooooooo fast. I remember as a kid they said it would but dang! Time really needs to slow down. I remember…
Sorry, you may not be interested in Photoshop or Photoshop Elements, however, I think I’m making myself more notes than anything. That way I know where to go back once I can’t remember… LOL :). Slowly but surely I’m trying to teach myself Photoshop. Remember, that’s one of my 101 in 1001 items. Although I’m…
Do you know what a Beignet is? First off, let’s work on pronunciation – Beignet is pronounced Ben-Yey. Second off, it’s a French donut. In New Orleans they are served at coffee shops with extremely strong coffee. Here in Missouri though, we eat them just plain ;). Beignets via Justin Wilson Homegrown Louisiana Cookin’ 2…
Here is this weekend’s forecast… Can I order some rain? We’re burning up here people! I don’t mind the heat, I’d just like a little rain to add to our heat! So you remember that movie Serendipity? And that Frozen Hot Chocolate they ate in the movie.
Earlier this fall… yes, it’s still fall… you know tomorrow starts the Winter Solstice, that’s the shortest day of the whole year. From there we’re going to be gaining light!! Anyway… back to the fall… We had our annual Chili cookoff to raise money for deserving Children whose families have fallen on hard times for…
Haha such a simple idea yet I never would have thought of it lol! Definitely trying this!! 🙂
This sounds very interesting!
Thank you!
Are the eggs easy to peel afterwards? I am probably the world's worst hard boiled egg maker ever. They never turn out right 🙁
Wow – CRAZY – but awesome.
Great tip!
I saw this on Pinterest and wondered if it actually worked!
I wondered if this actually worked when I saw it on Pinterest– good to know.
Dying eggs isn't something I have ever done just don't see the point