This last weekend we were out driving around looking for tractor & baler parts. It was about lunch time and we passed by this restaurant. It has been there since February of 2011, but we’ve never eaten here. In fact, we were discussing that amongst ourselves when we passed by headed west. On our way…
Let’s get started… The first thing that EVERY kitchen needs is a refrigerator. I don’t care if you never cook, a fridge is still your best friend! If nothing else it keeps your drinks cold :).
Do you see this lovely hunk of metal? This was up for grabs to the lucky winner of the 500 Limited Rider Class (persons who haven’t won over $500) And do you see this lovely guy I’m with? The handsome one I might add! Well this weekend was NCHA Day… er…. weekend. I’ve always known…
When we threw my Father-in-law a surprise retirement party, I knew we had to make him deviled eggs. He makes them anytime the family gets together. Well it just so happened that that weekend on Trisha Yearwood’s Food Network show, she made…. Deviled Eggs. I told hubby I wanted to make his dad some of…
Isn’t it strange how some people don’t think they’ll like something, and then when you have them try it, what do you know, they do…. Don’t worry, I’m that way at times. Although I’m still not crazy about fish, but I still keep trying it every time someone has some. Maybe someday. One that hubby…
…stays on vacation… Sorta… All photos via Instagram & iPhone. Wanna follow me on Instagram, let me know! 🙂 I would love for you too!
I love google. It’s sometimes my friend :). I decided I wanted to know a little more about the Grilled Cheese Sandwich. Did you know that it is apparently an ancient food served for many, many generations? In the 1920’s, it got it’s big hit here in America during the Great Depression as the company…
Once upon a time, a husband decided to make Fried Pickles for Sunday Night Dinner. He asked his wife for a recipe to make fried pickles. The wife didn’t know one so she googled it. Came up with 2 different recipes for fried pickles. They decided upon a recipe to use. The wife walked out…
So after yesterday’s debacle, I told you about… I was going to make a from-scratch cake. The recipe I had called for 1 1/2 sticks of butter at room temperature. I let 2 sticks come to room temp, took them out of the package and threw them in the mixer, and that’s when I noticed…
Do you ever just have days, you almost wish, you hadn’t gotten out of bed? A few weekends ago we were going to throw my father-in-law a retirement party. My mom, bless her heart, volunteered to do our portion of the food, but a few years ago I took cake decorating classes and I actually…