Friendsgiving 2020

Let’s just put a disclaimer out here because… I know most people’s feelings about get together this year. They aren’t popular. I would also like to state that most of the people that were here have had Covid. No, we didn’t give it to each other… all at different times… so during this event, we had the immunity and no one got Covid at this event. Now that that is out of the way…

Friendsgiving 2020

So KW’s mom has a picture very similar to this at a Thanksgiving when she was about 18 months of age (so a bit younger than he is here…). We decided to recreate the picture. I really wanted to put the pictures side by side, but after digging through all of Deb’s photos, we couldn’t find Shaye’s picture like this… It also took a little convincing KW that this was okay to do, even though apparently he likes butter just as much as his momma did.

They’re not Leggins, They’re not Jeans, They’re jeggings… aka Turkey eating pants! (think Joey from Friends) (more…)

I have Covid-19

It’s taken a while to convince myself it is okay to say that. Why? There is a certain stigma around it… It feels like I am the plague. Not that I have it… but that I am it. People want to avoid me…

Ooo you didn’t follow the “rules.” Oooo you’re dirty. You aren’t clean. You don’t know how to wash your hands.

Really, whatever else someone might say. There are a lot of things out there too. But I’m here to tell you… I’m personally on the verge of being a germ-a-phobe. I’m not quite one but I might as well be… My hands are so dried out from washing them sooooo much. I carry hand sanitizer in my truck, in the pocket of my pants, always.

The mask you ask… what is my stance. I think it’s stupid. BUT before you yell at me, I wear it. I don’t want to… but I do. I get pissed off every time I have to put the damn thing on. I have it in my back pocket at all times. I spray it down with hand sanitizer every time I take it off because, Hello… I don’t want all those germs up against my face all the time. Think about it… you go to a bathroom, especially a public bathroom, a toilet flushes… particles fly as they say. You breathe in and it gets on your mask and bam… you’re walking around with other people’s shit on your face. Congratulations whoever thought masks were a good thing. I hate public bathrooms in the first place. Then that thought makes me want to gag.

Through the 7 stages of grief… I bounce around as many people do.

  1. Shock/denial
  2. Guilt
  3. Anger/Bargaining
  4. Depression
  5. Upward turn
  6. Reconstruction
  7. Acceptance

Shock/Denial

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Thanksgiving How To: Choose a Turkey

Here we are… 3 weeks before Thanksgiving. It is time to start thinking about that Thanksgiving feast. And while Thanksgiving might look a little different this year… there are still things to consider.

  • Pie or cake or dessert?
  • How many types of potatoes?
  • Fresh or Frozen turkey?
  • How many people are you feeding?
  • Whole turkey or just turkey breast this year?
  • Does it need to be Organic?
I can’t help you decide on dessert. I mean really, go with both if there is a question. And potatoes… probably 3. That’s how many Monica made in that one Friends Thanksgiving Episode. But the turkey, I can help you there… The tips you will learn here will work not only for this “weird” year but for every year! That’s what we want too. Normal… whatever that may be… because I sure hope this year isn’t the new normal… like people keep claiming.

What size turkey do I need?

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Pancho Villa

Do you ever have those open mouth insert foot moments? Gosh, I do… ALL. THE. TIME. It’s quite sad really.

So the most recent happened at a Mexican restaurant in town. They probably think I’m quite interesting anyway… so whatever. I’ll just go with it.

One of the guys that works there has some MAJOR artistic talent. I seriously should take pics of some of his work because WOW! He just happened to be our server that night. So my little looked at the wall next to us and pointed at a framed picture on the wall and asked if it was a real person. I laughed and said, Of course, it is, but who, I don’t know. (more…)

How to: Onion

Onions are one of those tricky vegetables. I’ve had friends (usually little kiddos) that can’t pronounce it correctly. The most common for a while was yonion. :). And it makes a lot of people cry. I can’t say everyone because I don’t cry cutting up onions, but I run people out of the house cutting up onions. My favorite thing to do IS cut up onions. So I always volunteer to cut onion for people. ALWAYS. 

So why do Onions make you cry?

Onions produce the chemical irritant known as syn-propanethial-S-oxide. The synthase enzyme converts the amino acid sulfoxides of the onion into sulfenic acid. It stimulates the eyes’ lachrymal glands so they release tears.

Do some Onions make you cry more than others?

It takes a lot of precise chemical reactions to produce tears. White, yellow, and red onions all have a higher concentration of the onion enzyme necessary to create syn-propanethial-S-oxide while sweet onions, green onions, and scallions have fewer of the necessary enzymes.

Do different Onions work better for certain things?

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Vampire Folklore

VAMPIRES

In vampire folklore, a vampire initially emerges as a soft blurry shape with no bones. He was “bags of blood” with red, glowing eyes and, instead of a nose, had a sharp snout that he sucked blood with. If he could survive for 40 days, he would then develop bones and a body and become much more dangerous and difficult to kill.

Today vampires are widely believed to be very old, tall, attractive, intelligent and aristocratic, sleep in coffins on native ground, have an insatiable thirst for blood, and who must be staked through the heart to be killed. In contrast, folkloric vampires (before Bram Stoker) are usually peasants of low intelligence, recently dead, do not need their native soil, and are often cremated with or without being staked. (more…)

Black & White Photos

If I’ve said it once, I’ve said it a hundred times… there’s something so classic and beautiful about a black and white photo. I recently watched The Ghosts of Girlfriends Past. Spoiler (but it’s an old movie so…)… at the end of the movie he photographs his brother’s wedding. All the photos they show were in black and white. I’ve always wanted to photograph a black and white wedding. Now, would I only want black and white wedding photos, probably not… BUT!!!!

October 10th, I got to photograph my husband’s friend since junior high’s wedding. It was pretty exciting. And while I edited all photos in color… I turned them all black and white too.

Oh… and if you notice below I have 3 cameras… I’m NOT a professional videographer, but I got to play and make them a video too. It was a lot of fun!

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The Northern Lights Quilt

Finally, the little’s quilt is done. While we were in Alaska, she was infatuated with the Northern Lights. Unfortunately, we weren’t there at the right time to see them. The ideal is mid-August through April. We were there at the end of July… so bummer. I told her we’d have to go back sometime in winter. I want to see a REAL snow! Although… recently I heard about looking at it in an icehouse in Finland. Maybe that’s where/how we should see the Northern Lights.

We immediately started working on the quilts when we got home because the little was so excited. We only bought a panel and one piece of material for her quilt while we were there. The rest was either bought locally or was stuff my grandma had stashed in her sewing room. (more…)

Baking Basics: My Must-Have, On-Hand Ingredients

Welcome back to another Baking Basics installment! Today, let’s talk about how I stalk my pantry for Baking with a little Cooking mixed in.

Most people keep the basics on hand… flour, sugar, eggs, butter. You can make a lot of things with those four ingredients. But, I keep a large array of ingredients on hand. I have some favorites too. I live fairly close to town, but especially this day in age, I try to avoid Walmart at all costs, and where I live, that IS our grocery store. I wish more grocery stores would move into the area… please read this and follow suit!! Once I start to get low on something, I put it on my grocery list so I can re-stock it before I’m completely out.

Below is everything I keep in my pantry on a regular basis, along with brand recommendations and links, where applicable. Is there anything you would add to the list?!

FLOURS

  • All-Purpose Flour
  • Bread Flour
  • Cake Flour
  • Almond Flour
  • Coconut Flour
  • Whole Wheat Flour

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