Similar Posts
Tortilla Rollups
ByNicoleWarning: These. Are. Addictive. Even when you are making them. Just to let you know, you’ve been WARNED! Ok anyway moving on… I will neither claim nor deny that those ends (that you cut off b/c they really don’t have filling and won’t hold shape)… I ate those. Not all of them, mind you… That…
Red Lobster Biscuits
ByNicoleMy grandma found this recipe in a magazine one time and gave it to me. I’m going to assume it’s right, but if not, they are very close knockoffs! Plus I’m going to let the pictures do the talking, it’s to early on a Saturday morning anyway! Don’t look at mine, I accidentally burnt them…
Tbug’s Breakfast Casserole (With help from daddy)
ByNicoleAt Easter time, we used a lot of eggs to make confetti eggs. I refused to let the good ones (yes there were good and bad eggs we used, long story) go to waste. So we started as we’d crack them separating X number into different bowls for different recipes. We had a cake to…
Rainbow Cupcakes
ByNicoleI’m sure you were worried, but no need to. Just because I took a few weeks off to move over to WordPress with this blog, I am still keeping up with my Monthly Cupcake from Food Network Magazine, January/February 2017 issue.
Copycat: Cracker Barrel Hashbrown Casserole
ByNicoleIf there is one thing that it seems like everyone likes at Cracker Barrel, it would be the hashbrown casserole. There is something about that hash brown casserole, the potatoes, the cheese, the onions, just all of it. So the goal was to set out and recreate this. First off, onion. Now, Initially I was…
Rice Krispie Ice Cream Cones
ByNicoleHappy Thursday! How’s the weather where you are? I’m not sure I really WANT snow, but some kind of precipitation would be nice around there, that’s for sure! I’m a little worried about what this summer may bring in the way of droughts! So anyway a while back we had a goody day at our…


OMG this sounds divine!!
Already went to Walmart to get the ingredients! Thanks! Looks amazing!
Oh my gosh that looks freaking delicious. YUM!
Heavenly! Can't wait to try it!!!
On this same theme “bacon” you should try these…http://adventures–of–life.blogspot.com/2012/04/whos-cookin-in-kitchen.html “Bacon Wrapped Shrimp With A Kick”
Do you make your own chicken strips? Are they breaded? Gonna attempt to make this and i don't wanna hose it up!!
Looks lovely!
Thanks!