I feel like I fell off the face of the earth last week. Last week was such a blur… I spent all day Tuesday making French Macarons and all day Friday making a Unicorn Cake. More on both of those experiences later… but first, let’s back up and look at the Piña Colada Cake I…
A couple of weeks ago, my friend Dan hit me up about doing a cake for his wife for her birthday. He requested we bring it to dive club meeting last week. I said, okay… any ideas. He said no. I said, okay what does she like or what doesn’t she like? He told me…
Last week I described the cake on the left of the above picture. If you need a reminder, that’s a Chocolate Dulce de Leche cake. Yum! It really was an exceptional cake and I was extremely pleased with how it turned out. Although… maybe the bright birthday candles on it look weird… who knows. Right…
I made Dulce de Leche last week. Guys, it’s EASY! It takes a little time, but it’s super easy. Why oh why haven’t I done this before? Oh that’s right, because I didn’t have any reason to, until now. Now? What changed? Well… let’s start at the beginning. Deb’s birthday was last Thursday. Every year…
Do you remember last fall when I discussed the Sugar Cookie Challenge? It might have even been late last summer. Well, I’m here to tell you, it was going well… and then it wasn’t. I knew it was kind of a long shot to do 300 dozen cookies, but I was willing to give it…
Easter 2018 Yey! Easter has come (and gone!). This year we made a trip to my aunt and uncles in southern Oklahoma for Easter. It is a 5 1/2 hour trip down, so we left Friday, celebrated Easter (with dinner) on Saturday and drove home on Sunday. Luckily this was our year to have Tbug…
One of my absolute favorite things to do is to cook. I’m pretty calm, cool, and collected when I’m in the kitchen, even under semi stressful situations. So let me paint this picture. Do you see the rolls above? They look pretty good, right? Well, they didn’t always look that way. Oh no… We celebrated…
I attempted French Macarons… again. The first time I did them, like how many years ago, they were okay. At that time I wasn’t sure what they were supposed to taste like. The recipe turned out okay I would say. I didn’t feel like filling them because I didn’t want to make a filling so…
I bet you thought I forgot, didn’t you? Well, truth be told, I didn’t forget but I did. The end of November snuck up on me like BAM! I’m here. It’s over. Neener neener neener. What the heck. I went to Orlando, I met a book deadline, Thanksgiving, and then WHAM! It was over. It…