It seems like a lifetime ago, but I took cake decorating classes. They were the Wilton ones through Michael’s Craft Stores. And I loved them all at the same time they felt overwhelming. Almost to the point, I really didn’t do cakes for a long time. Every now and then, the special occasion I could be talked into it, but for the most part, I avoided it like the plague.
A year ago, I got convinced to do a birthday cake for a friend’s friend. Gosh, I was so stressed out I thought I was going to cry. Then… something changed. I can’t explain it, but I made my dad a birthday cake with the help of my girls. Then we made my mom a birthday cake. Then Abug and I made my aunt a birthday cake. And slowly cakes started coming back into my life.
And then one day in May, I decided I was going to make birthday cakes to take to the lake for Memorial Day Weekend. Somehow, somewhere I got hooked on a blog called Liv for Cake. Her cakes really and truly impressed me. And that passion, that desire to decorate cakes just came back. Sure, I can buy icing in a jar (although I don’t) and a box cake mix and make a cake. But there was something about her website that drew me in. It was nuts!
I knew there would be a lot of kids at the lake, so I was afraid that they may not like the Chocolate Dulce de Leche, and that’s when I also found a funfetti cake recipe to try… but I was all the sudden hooked. Even with the few mishaps that happened.
And lately, my husband has been feeding this “addiction” for lack of better word. I upgrade my cake turntable to the above picture. I got some 6″ cake pans along with a few more 9″ and bam, I’m cooking up a storm, mistakes included. (more…)